Food Science

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Showing 1 to 5 of 13
Principles of Anatomy and Pathology Principles of Anatomy and Pathology

Food Processing Technology

Author : Albert Thomas

ISBN : 978-1-83659-175-7

Category : Food Science

Year : 2025

Publisher : Chapman Press

Price : $ £ 162.00

Principles of Anatomy and Pathology Principles of Anatomy and Pathology

Food Preservation 

Author : Christian James

ISBN : 978-1-83659-748-3

Category : Food Science

Year : 2025

Publisher : Chapman Press

Price : $ £ 174.00

Principles of Anatomy and Pathology Principles of Anatomy and Pathology

Food Packaging Technology 

Author : Christian James

ISBN : 978-1-83659-199-3

Category : Food Science

Year : 2025

Publisher : Chapman Press

Price : $ £ 165.00

Principles of Anatomy and Pathology Principles of Anatomy and Pathology

Food Nutrition and Quality

Author : Bruce Edward

ISBN : 978-1-83659-920-3

Category : Food Science

Year : 2025

Publisher : Chapman Press

Price : $ £ 164.00

Principles of Anatomy and Pathology Principles of Anatomy and Pathology

Food Microbiology

Author : Albert Thomas

ISBN : 978-1-83659-371-3

Category : Food Science

Year : 2025

Publisher : Chapman Press

Price : $ £ 173.00