Quality Control for The Food Industry Fundamentals & Applications - Vol. II | Book Details

Book Details

Name	Quality Control for The Food Industry Fundamentals & Applications - Vol. II
Author	Amihud Kramer, Bernard A. Twigg
Publisher	ETP Global
Publish Year	2022
Category Name	ETP Global
Subcategory Name	Food Science
Book ISBN	978-1-83947-096-7
Book Price	£49.99
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