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106 titles from 11 publishers spanning every scientific discipline. Filter by category, publisher or year to find exactly what your research demands.
Microbiology of Dairy
ISBN 978-93-6363-764-1
Pages 299
Price $ 256
Category Agriculture & Life Science
Lang. English
Microbiology of Food and Dairy
ISBN 978-93-6363-607-1
Pages 333
Price $ 254
Category Agriculture & Life Science
Lang. English
Microbiology of Products of Dairy and Food
ISBN 978-93-6363-077-2
Pages 340
Price $ 256
Category Agriculture & Life Science
Lang. English
Milk and Milk Products Technology
ISBN 978-93-7302-154-6
Pages 336
Price $ 255
Category Agriculture & Life Science
Lang. English
Modern Food Microbiology
ISBN 978-93-7242-116-3
Pages 287
Price $ 271
Category Agriculture & Life Science
Lang. English
Modern Food Processing Methods
ISBN 978-93-7326-820-0
Pages 218
Price $ 262
Category Agriculture & Life Science
Lang. English
Modern Packaging Technology
ISBN 978-93-7242-583-3
Pages 301
Price $ 256
Category Agriculture & Life Science
Lang. English
Modern Processing Techniques of Fruits and Vegetables
ISBN 978-1-80624-279-5
Pages 346
Price $ 270
Category Agriculture & Life Science
Lang. English
Preservation of Meat and Poultry Products
ISBN 978-93-7242-790-5
Pages 312
Price $ 270
Category Agriculture & Life Science
Lang. English
Preserving Food Using Chemicals
ISBN 978-93-7302-304-5
Pages 122
Price $ 257
Category Agriculture & Life Science
Lang. English
Principles of Food Production
ISBN 978-93-7302-510-0
Pages 142
Price $ 255
Category Agriculture & Life Science
Lang. English
Principles of Thermal Energy Storage
ISBN 978-93-7302-507-0
Pages 126
Price $ 270
Category Agriculture & Life Science
Lang. English