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106 titles from 11 publishers spanning every scientific discipline. Filter by category, publisher or year to find exactly what your research demands.
Food Fermentation Technologies
ISBN 978-93-7242-215-3
Pages 287
Price $ 270
Category Agriculture & Life Science
Lang. English
Food Hygiene and Toxicology
ISBN 978-93-6363-194-6
Pages 309
Price $ 273
Category Agriculture & Life Science
Lang. English
Food Industry Bioprocessing
ISBN 978-93-6363-540-1
Pages 345
Price $ 261
Category Agriculture & Life Science
Lang. English
Food Microbiology
ISBN 978-1-80624-740-0
Pages 320
Price $ 257
Category Agriculture & Life Science
Lang. English
Food Microbiology
ISBN 978-93-6363-469-5
Pages 333
Price $ 266
Category Agriculture & Life Science
Lang. English
Food Microbiology : An Introduction
ISBN 978-93-7262-973-6
Pages 279
Price $ 250
Category Agriculture & Life Science
Lang. English
Food Microbiology and Food Processing
ISBN 978-93-6363-153-3
Pages 327
Price $ 275
Category Agriculture & Life Science
Lang. English
Food Nutrition and Quality
ISBN 978-1-80624-700-4
Pages 311
Price $ 255
Category Agriculture & Life Science
Lang. English
Food Packaging : Principles & Practice
ISBN 978-93-7262-273-7
Pages 263
Price $ 259
Category Agriculture & Life Science
Lang. English
Food Packaging Technology
ISBN 978-1-80624-565-9
Pages 307
Price $ 257
Category Agriculture & Life Science
Lang. English
Food Packaging Technology
ISBN 978-93-7242-328-0
Pages 333
Price $ 268
Category Agriculture & Life Science
Lang. English
Food Preservation
ISBN 978-1-80624-137-8
Pages 256
Price $ 257
Category Agriculture & Life Science
Lang. English