Introduction to Genetically Modified Foods cover
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Agriculture and Agronomy

Introduction to Genetically Modified Foods

By Alfredo Richards

A curated title from the SER Infotech scholarly catalog.

ISBN978-1-6668-7059-6
PublisherAmerican Academic Publisher
Copyright Year2024
Pages322
Price$211.00
LanguageEnglish
FormatPDF
CategoryAgriculture and Agronomy