Fundamentals of Food Biotechnology cover
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Food Science & Health Nutrition

Fundamentals of Food Biotechnology

By Eric Amonsou

A curated title from the SER Infotech scholarly catalog.

ISBN978-1-6668-7056-5
PublisherAmerican Academic Publisher
Copyright Year2024
Pages348
Price$ 188.00
LanguageEnglish
FormatPDF
CategoryFood Science & Health Nutrition