ENCYCLOPEDIA OF PUBLIC HEALTH L-R
CONTENTS INTRODUCTION TO THE TH REE-VOLUME SET RESEARCH METHODS FOR ANTHROPOLOGICAL STUDIES OF FOOD AND NUTRITION INTRODUCTION TO FOOD HEALTH: NUTRITION, TECHNOLOGY AND PUBLIC HEALTH RESEARCH ETHICS IN FOOD STUDIES SECTION VII PUBLIC HEALTH AND NUTRITION CHAPTER 1 INTRODUCTION TO PUBLIC HEALTH NUTRITION METHODS CHAPTER 2 IDENTIFYING AND USING INDICATORS TO ASSESS PROGRAM E? ECTIVENESS: FOOD INTAKE, BIOMARKERS, AND NUTRITIONAL EVALUATION CHAPTER 3 ETHNOGRAPHY AS A TOOL FOR FORMATIVE RESEARCH AND EVALUATION CHAPTER 4 METHODS FOR COMMUNITY HEALTH INVOLVEMENT CHAPTER 5 UNDERSTANDING FAMINE AND SEVERE FOOD EMERGENCIES CHAPTER 6 FOOD ACTIVISM: RESEARCHING ENGAGEMENT, ENGAGING RESEARCH CHAPTER 7 FOOD PRAXIS AS METHOD SECTION VIII TECHNOLOGY AND ANALYSIS CHAPTER 8 USING TECHNOLOGY AND MEASUREMENT TOOLS IN NUTRITIONAL ANTHROPOLOGY OF FOOD STUDIES CHAPTER 9 MAPPING FOOD AND NUTRITION LANDSCAPES: GIS METHODS FOR NUTRITIONAL ANTHROPOLOGY CHAPTER 10 PHOTO-VIDEO VOICE APPENDIX: KEY STEPS IN DESIGNING A PHOTO-VIDEO VOICE STUDY CHAPTER 11 DIGITAL STORYTELLING: USING FIRST-PERSON VIDEOS ABOUT FOOD IN RESEARCH AND ADVOCACY CHAPTER 12 ACCESSING AND USING SECONDARY QUANTITATIVE DATA FROM THE INTERNET APPENDIX: NUTRITION, FOOD, AND AGRICULTURAL INSTITUTIONAL WEBSITES THAT PROVIDE SECONDARY DATA AND PUBLICATIONS THAT CAN BE USED IN RESEARCH CHAPTER 13 USING SECONDARY DATA IN NUTRITIONAL ANTHROPOLOGY RESEARCH: ENHANCING ETHNOGRAPHIC AND FORMATIVE RESEARCH CHAPTER 14 DESIGNING FOOD INSECURITY SCALES FROM THE GROUND UP: AN INTRODUCTION AND WORKING EXAMPLE OF BUILDING AND TESTING FOOD INSECURITY SCALES IN ANTHROPOLOGICAL RESEARCH