THE LIVING PLANT

By JOHN JONES

CONTENTS DETERMINATION OF PESTICIDE RESIDUES IN FISH ANALYSIS OF PESTICIDE RESIDUES IN POLLEN AND DAIRY PRODUCTS MONITORING AND EVALUATION OF PESTICIDE RESIDUES IN AQUATIC SYSTEMS PYRETHROID AND RESIDUES IN CHICKENS AND POULTRY LITTER EXTRACTION PROCEDURES AND CHROMATOGRAPHY OF PESTICIDES RESIDUES IN STRAWBERRIES NON-EXTRACTABLE PESTICIDE RESIDUES IN SOILS PYRETHROIDS METABOLITES IN HUMAN URINE SAMPLES REMEDIATION OF PESTICIDE IN WATER STRATEGY FOR THE INSPECTION OF PESTICIDE RESIDUES IN FOOD AND AGRICULTURE TOXIC EFFECTS OF PESTICIDES ON AVIFAUNA INHABITING WETLANDS ANALYSIS OF PESTICIDE RESIDUES IN BIOTIC MATRICES