Aspects of Food Science and Nutrition for Nurses cover
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Medical Sciences

Aspects of Food Science and Nutrition for Nurses

By Alice Coffey

A curated title from the SER Infotech scholarly catalog.

ISBN978-93-7262-967-5
PublisherDigital Drive Learning
Copyright Year2026
Pages100
Price$ 272
LanguageEnglish
FormatPDF
CategoryMedical Sciences